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I'd like to apologize for the negative and somewhat unprofessional tone of my last few posts. Although I get a lot of Facebook "Likes"and comments when I rant about low carb not being accepted as quickly as I'd like, I'm actually a pretty optimistic person most of the time, and I do realize that progress is being made. Patience isn't one of my strong suits, but I'm working on it! I'm really looking forward to going into private practice at the end of December, and I've got so much to be grateful for, including my wonderful and loyal readers.
Today's post is much less controversial: Answers.com articles for this month. Some of these I've already tweeted or posted on Facebook, and I'll probably do the same with the others over the next few days. I know many of you don't do Twitter or Facebook and instead follow my RSS feed or just check back now and then, so here are all ten October articles in one place. Please take a moment to click on them and give feedback at the end of the article ("Helpful" or "Not Helpful") when you have time. Also, feel free to continue to send ideas for articles or additional feedback. Thanks very much! Six Myths About Low-Carb Diets Is Exercise Compatible with a Low-Carb Diet? Five Reasons to Add Chia Seeds to Your Diet How Much Protein Should a Low-Carb Diet Contain? Creamy Chicken Artichoke Spinach Casserole Do Calories Count on a Low-Carb Diet? Low-Carbohydrate Foods and Beverages to Consume When You're Sick Keto-Adaptation: Tips for Acclimating to a Low-Carbohydate Diet Low-Carb Oven-Baked Barbecue Chicken Five Easy Low-Carb Breakfast Ideas
10 Comments
10/19/2013 11:12:37 pm
“I'd like to apologize for the negative and somewhat unprofessional tone of my last few posts.” 10/20/2013 12:01:25 am
Wow, thanks so much for your kind words, Eddie. I think I went a little over the top yesterday, though. As a registered dietitian, I do need to remain professional and not call out people and organizations in such a strident manner. Trust me, I intend to keep working just as hard toward having carb restriction considered an
Paul
10/29/2013 02:23:30 am
Well said Eddie and I couldn't agree more! Once again Franziska-A BIG thank-you for all that you do!
I appreciate your post has been up a few days but I have just read your five easy low carb breakfast ideas, some good hints, tips and recipes. We do sometimes have to look further than bacon and eggs - not that there is anything wrong with bacon and eggs you understand! 10/25/2013 10:29:30 am
Thanks so much, Jan! I love bacon and eggs as much as the next person, but changing things up is always fun :)
Laddie
11/6/2013 06:12:55 am
I finally got a chance to listen to your TuDiabetes interview and plan to follow your blog. I have had Type 1 since 1976 and am a believer that low carb diets are one of the most powerful tools for BG control. I do wish that my actions were as strong as my beliefs but I continue to work hard everyday to eat a reasonably low carb diet. 11/6/2013 08:09:56 am
Welcome, and thanks so much for your comments, Laddie! I'm glad you enjoyed the TuDiabetes interview and hope you enjoy my blog as well.
Julie (Bitz N Julie)
12/4/2013 04:38:40 am
I can understand how hard it must be for you not to get too militant, especially when you advocate a system that could potentially improve millions of lives. But, as they say, 'softly, softly, catchee monkee!' 12/4/2013 09:19:28 am
Thanks so much, Julie, and welcome! I truly appreciate your support here, on FB, and Pinterest :) You keep up the good work as well! Your comment will be posted after it is approved.
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Franziska Spritzler, RD, CDE Categories
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